I find that, because I have a food blog, everyone assumes that I’m always in the mood to cook.  They think that it’s all chef-y food, all the time. I wish that wa… [more]

Earlier this year, I picked up a copy of the Ball Complete Book of Home Preserving. I immediately became somewhat obsessed with making homemade mustard. At the time, though, I… [more]

I know I’ve mentioned it before, but I just love this time of year. I can’t get enough! One of the things I love most about the fall is the produce that is in seas… [more]

This time of year we start to get kale in our CSA boxes on a fairly regular basis. I know a lot of you have probably tried the ever-popular baked kale chips, and you may love … [more]

Last weekend, my husband and I watched the movie Fat, Sick, and Nearly Dead.  How’s that for a Monday morning blog post intro? It’s relevant, though… I prom… [more]