Kitchen Bootcamp Roundup – Soups

Another month of Kitchen Bootcamp has come to a close. This month’s challenge was to make soup… What could be better for the month of January?

Though I haven’t posted them all, I’ve actually made quite a few soups this month. We’ve had some cold and snowy weather (though, not as much snow as I know many of you have had), so there have been many nights where I just craved some soup.

Friday Favorites – Thanksgiving Guide (Episode 73)

I have hosted Thanksgiving dinner at my house for the past couple years. This time around, I have the year off. Yellowdog (our yellow lab, in case you were wondering) has to remain “calm” and is not allowed to play with kids, other dogs, and relatives for the next few months until she has fully recovered from her knee surgery. So, that pretty much means that there will be no big get togethers at my house for a few months, either.

That doesn’t mean I won’t be cooking, though! I plan to make a side dish or two, and of course I’ll be taking some sort of dessert. I will also be traveling with my handy dandy meat thermometer, which I believe is the key to a perfect Thanksgiving turkey. Whether it’s my kitchen or my mom’s, there’s no better place to be on Thanksgiving day!

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