Today I had the privilege to guest post on another great blog - Merry Gourmet!
Since Merry-Jennifer gave me the freedom to write about whatever I wanted, I decided to do a bit of baking. You know that I love to take traditional recipes and jazz them up a ...
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Some days I hate to think about how much sugar I have consumed. I don't sit around snacking on sugar packets and candy all day, but I definitely get my fair share. From a sweet bread for breakfast (often topped with Nutella) to a glass (or two) of lemonade ...
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Are you familiar with Works for Me Wednesday hosted by We Are THAT Family? I've been lurking in the shadows reading everyone's great tips for a while, and I have finally (finally!) decided that it's time for me to join in. I've shared a few tips on my ...
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Tags: calzone, chicken, freezer, Italian, pesto, pizza dough, provolone, WFMW, whole grain, whole wheat, Works For Me Wednesday, yeast
Can you believe we're at the end of the second month of the Kitchen Bootcamp challenge? The summer has been flying by! I'm so excited that so many of you decided to participate in this month's challenge... Especially since I chose yeast breads! I know it was a ...
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Since I will be wrapping up the Kitchen Bootcamp challenge on Friday, I thought I'd share another yeast bread recipe with you this week. It is a bit last minute, but I'm still trying to recover from a few busy weeks and rediscover what a "normal week" feels like!
This ...
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I almost called this recipe "Presto Pesto Pasta Primavera," but I thought that might be a bit much. The thing is, it's really quick and easy... Especially if you already have some homemade garlic scape pesto on hand! Even if you don't have the pesto, that can be ...
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Tags: bell pepper, easy, garlic scape, onion, parmigiano reggiano, pasta, pesto, primavera, quick, squash, whole wheat
I had hoped to post this video last week, but I chose relaxation over video editing. Even though this is my third video, it still takes me quite a while to edit and prepare the videos before I get them up here on the blog. So, since we were ...
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Have you checked out the cookbook section at your local library? I'd highly recommend it. I love looking at cookbooks, but I really don't have the budget to buy every cookbook that I look at and I definitely don't have the space to store them all in my house! ...
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We've been eating a lot of salads lately because our CSA has been providing us with lots of greens and giant heads of lettuce. I don't mind eating salads for dinner, but I need something to go with them - bread, muffins, quesadillas, etc.
So, this week when salad night ...
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Last week I promised to share the recipe for the spinach artichoke ravioli that I served with my creamy gorgonzola sauce... So, here it is!
We got another big bunch of spinach in our CSA share last week, so I decided to take the opportunity to stock my freezer ...
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