This time of year, I often start experimenting with different flavors of pizza. Sure, I love traditional pizza with tomato sauce and mozzarella cheese, but once we start getting fresh ingredients from our CSA, I can’t resist using some of them on pizza. It’s still early in the season right now, but we’ve already had…
If you’re looking for a quick and easy appetizer or side dish, give this taco dip a try. This weekend, I was looking for a quick and easy side dish to go with some corn quesadillas (more details soon), so I whipped up this dish. It was inspired somewhat by the buffalo chicken dip that I frequently…
Lately I have been on a mission to use the bottled condiments and marinades that have been stockpiled in my pantry. For a while, I would clip coupons from the Sunday paper, and then I felt compelled to use them. I would buy 3 bottles of marinade just to save a dollar, even though I…
