I first started cooking for myself when I was in college and lived in an on-campus townhouse with 3 other roommates. Taco night was always a big hit. We would pick up one of those taco kits - you know the ones, with taco shells, salsa, and a taco ...
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Tags: bell pepper, chili powder, coriander, cumin, easy, garlic, Mexican, onion, simple, smoked paprika, tacos, tomato, turkey, zucchini
I'm on a mission to stop using canned beans. Most canned beans contain BPA, and I'm not too sure about that. While I'm not a scientist, I figure it's better to avoid it as much as possible instead of taking any chances. Cooking dry beans really isn't very difficult. Plus, ...
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Now that my blog has hit the one year mark, I have been thinking about going back and re-doing a few of my older recipes. I love creating new recipes, but sometimes it's nice to make something familiar. So, in the coming months, you may see a few re-makes of ...
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Rachael Ray is always talking about her "Make Your Own Takeout" dishes... Well, this is another "Make Your Own Chipotle" dish. I rarely order Chinese or get takeout... I do, however, enjoy eating at Chipotle Mexican Grill.
You may remember my last attempt at "Make Your Own Chipotle" - my
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Why is it that when I make mashed potatoes I always make entirely too much? I'm not sure why I assume that two people can eat six potatoes. When I make baked potatoes, I am much more reasonable... I swear!
One evening last week I made roast beef and mashed ...
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