Father’s Day is right around the corner… In fact, it’s on Sunday. Consider this your reminder. So, with Father’s Day in mind, I thought it…
Blog
Tag: skillet
Balsamic Glazed Skillet Potatoes and Brussels Sprouts
I am always looking for new ways to prepare vegetables. During the winter, I typically do a lot of roasting. Who doesn’t love roasted vegetables?
The thing is, sometimes I don’t plan ahead of time. Roasted vegetables take time and require preheating the oven. That’s when I usually turn to a skillet. Lately, I’ve been using my cast iron skillet a lot, and let me tell you, it preheats much more quickly than my oven does!
Last week, I received a sample of Tasteful Selections potatoes. It’s not often that I receive samples of fresh produce, so I jumped at the chance. From the moment they arrived, I couldn’t wait to start cooking with them. I was especially drawn to the Sunrise Medley that contained gold, red, and purple potatoes.
Simple Skillet Peaches (WFMW)
When I have fruit that’s starting to get a bit over-ripe, I will often make a skillet sauce or topping. I find that it will last…
Tomato and Squash Skillet
Last week, my husband was out of town, so I ended up cooking for myself for a few days. On Wednesday, when I picked up…