I have to admit that I had a particular section of the world in mind when I picked World Cuisines as this month’s Kitchen Bootcamp challenge. Though I love to eat it, I have a really difficult time preparing Asian dishes. In fact, my husband and I were discussing that just the other day as…
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Tags: #KitchenBootcamp, Asian, cabbage, cilantro, garlic, ginger, Kitchen Bootcamp, Korean, Korean BBQ, sesame, shredded beef, slaw, tacos, The Professional Chef
It’s that time again… Time to showcase everyone’s hard work for this month’s Kitchen Bootcamp challenge! I am so thrilled that so many of you took the time to participate and cook along side of me, especially because I rushed this challenge a bit to get it in by the end of the month. It’s so…
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Tags: #KitchenBootcamp, avocado, Caprese, chili, cilantro, cucumber, dressing, eggplant, fava beans, fennel, ginger, Greek, grill, honey, Kitchen Bootcamp, lemon, lime, papaya, peanut, pesto, potato, salad, serrano, sesame, squash, The Professional Chef, tortilla, vinaigrette
Sometime last week, I was pondering what would happen if I stayed offline for a few weeks… No blog, no Twitter, no Facebook, no commenting, etc. So, of course, I mentioned it in one of my Tweets and a few of you responded saying that you would miss me (thanks for the vote of confidence…
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Tags: biscuits, cinnamon rolls, ginger, honey, lemons, limoncello, meyer lemons, pita, salad, sesame, vinaigrette, wheat
I try to cook a few vegetarian meals each week. Sometimes it can be difficult to come up with new, flavorful, and satisfying recipes that both my husband and I will enjoy. This vegetable stir fry is filling, because it’s high in fiber, and also very flavorful. I have spiced things up with some of my…
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