Tag Archive: pumpkin

Pumpkin Cupcakes with Maple Cream Cheese Frosting (Munching with Maddie)

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I am still having trouble accepting the fact that Maddie’s first birthday has already come and gone.  I know that every parent says that. Cliché or not, it seems like yesterday that we were bringing her home from the hospital and introducing her to Yellowdog. Now that she’s well on her way to toddlerhood, I…

Spiced Pumpkin Yeast Bread

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This is a sponsored post written by me on behalf of Red Star Yeast.  As always, all opinions expressed are entirely my own. Ahhh, fall…. It’s my favorite time of year! I could wax philosphical about pumpkins, changing leaves, and crisp air. But, one of the things I love most about the fall is that it’s…

Pumpkin Pudding (Munching With Maddie)

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It’s no secret that I love pumpkin… So, once I got in the mood to start doing some pumpkin baking, I wanted to make sure that Maddie got to try a few pumpkin treats, as well.  I’m not quite ready to just give her a slice of pumpkin pie yet, so I decided to whip…

Pumpkin Oatmeal Bars with Chocolate Chips

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Pumpkin season is officially here. Can I get an amen? It has taken me a while to get around to the pumpkin baking this year… Normally I am chomping at the bit, finding reasons to bake pumpkin bread in July.  This year, though, I held off until October. I’m not sure what to attribute my…

Spinach, Mushroom, and Pumpkin Frittata

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Frittatas have always been a favorite for quick lunches and dinners at my house.  I love them for a variety of reasons.  The obvious reason is that they are fast and easy.  I can whip up a frittata in about 20 minutes and even wash the dishes while it is cooking.  All I have to…

Kitchen Bootcamp Roundup – Yeast Breads

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For this Kitchen Bootcamp challenge, I asked everyone to spend some time in the kitchen getting familiar with yeast breads… Many of you know that I love to bake, and baking with yeast is pretty high up there on my list.  While a new baby has kept me from doing as much baking for this challenge as I…

Whole Wheat Pumpkin Scones (Unprocessed)

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When I started the October Unprocessed challenge at the beginning of the month, my goal was to try to do less baking with white flours and refined sugars.  It’s something that I would like to do less of in general (not just in October), so this seemed like a perfect time to start.  Don’t get…

Pumpkin Sticky Buns

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Pumpkin season is officially here, and I can’t tell you how happy that makes me! If you are a regular reader, you’ve most likely already figured out that I’m big fan of the fall, and I especially love pumpkin. I put it in just about everything – from cookies and cupcakes to pasta and beef…

Friday Favorites – Surprise Baby Shower

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I’ve been taking a bit of a break from my Friday Favorites lately… My regular Friday Favorites will return later this fall (post-baby!). But, lately I just haven’t had the time and energy to get through my RSS reader each week. I suppose being close to 9 months pregnant is a good excuse, but I…

Spiced Caramel Pumpkin Frappuccino

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Last week, I shared my recipe for spiced caramel sauce… And, I also promised you that it is fabulous for coffee drinks. So, today I am making good on that promise. Sure, you could simply add some of the caramel sauce to a latte, and you’d have a very tasty drink.  But, I am one…