As I mentioned before, I am so lucky to have great blogger friends who have agreed to help me with some guest posts while I recover from my surgery… Today, my good friend Mardi from eat. live. travel. write. is kind enough to share her recipe for spicy merguez moussaka! If you’re not already familiar…
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It’s time to recap another Kitchen Bootcamp challenge! This month, I thought it would be fun to mix things up a bit and take on the World Cuisines chapter from The Professional Chef, our monthly textbook so to speak. I knew that some new flavors would help me get out of a bit of a…
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Tags: #KitchenBootcamp, chicken, doughnuts, enchiladas, Irish, Kitchen Bootcamp, Korean, lamb, leeks, Mexican, naan, oats, paczki, Pho, pita, pulled pork, shredded beef, tacos, tandoori, The Professional Chef, world cuisine
It’s Friday again… Good Friday, to be exact. So, I thought it was only appropriate that I pick a few Easter dishes for this week’s favorites. If you’re still planning your Easter menu, or if you just want to make a few fun treats, these recipes are for you! I will actually not be doing…
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