It’s Friday! Are you ready to celebrate? I always enjoy writing my Friday Favorites post each week… It’s a fun way for me to wrap up the week and also share some of the blog posts that are making me smile (and making me hungry!). This week is no different! With the Super Bowl and Valentines Day…
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Tags: bacon, braise, chicken parmesan, cider, crab cakes, egg, maple, oatmeal, pie, pork ribs, scones, sundried tomato
Each week, I try to make a few vegetarian meals – it’s both eco-friendly and waistline-friendly. In the past, I have made frittatas with ham, but this week I had a nice selection of my favorite veggies on hand, so I decided to make a meat-free frittata for dinner. I enjoy eggs for dinner once…
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Tags: basil, bell pepper, boursin, cheese, egg, frittata, mushroom, onion, portobello, thyme, tomato, vegetarian
