The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. Lauren chose Gluten-Free Graham Wafers and Nanaimo Bars as the challenge for the month. The sources she based her recipe on are 101 Cookbooks and www.nanaimo.ca.
When I first saw this month’s Daring Bakers challenge, I was really excited! I knew that making [...]
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Friday is just about over, and I am just starting my Friday Favorites post. So, I will be brief! This week’s Friday Favorites are my favorite dessert posts from he week that I think would be great for 4th of July celebrations! I did quite a bit of baking today, and will be posting my [...]
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I recently attended a Pampered Chef party where I purchased a silicone cupcake pan that makes 12 flower-shaped cupcakes – roses, daisies, and sunflowers. So, this past weekend, I made miniature pound cakes with my new pan.
The pound cake recipe I used is based on the pound cake recipe that was passed down to me [...]
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As you may have guessed from my posts thus far, I love dessert. I am also a big fan of all things coffee, including coffee ice cream. The other evening, my husband wanted some ice cream for dessert, so I whipped up this quick sundae. I simply topped some coffee ice cream with homemade caramel sauce [...]
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