Let’s just say that I’m a bit Type A. You might even use the word perfectionist. I’ll take it as a compliment.
That’s all fine and great… And, when it comes to developing recipes, it can be a good thing.
Enter the toddler.
Too tired to walk all the way over to the couch? Why not just lie down in the middle of the floor! Don’t want that last bite of your snack? Just put it on the counter. Partially chewed. Messy hands? No problem. Wipe them on the clean kitchen towel. Or on the cabinets. Or on your shirt. Hey, you have options!
Toddlers are not Type A.
(I can say this with assurance because I have plenty of first-hand experience. Sticky hands all over my countertops… and clothes… and walls… You get the idea.) Continue Reading