Sweet Potato and Collard Greens Frittata with Smoked Cheddar… On Bluebonnets & Brownies

Nope, this isn’t grilled cheese! I know I promised you a grilled cheese recipe this week using the lovely sourdough bread that I shared on Monday. But, there’s been a slight change in plans.

Instead, today I’m guest posting over at Bluebonnets & Brownies, and I wouldn’t want to distract you with grilled cheese and have you miss on the opportunity to check out a great blog or miss out on my recipe for a Sweet Potato and Collard Greens Frittata with Smoked Cheddar.

It’s a simple recipe that’s packed with flavor… And, nutrition, too! It’s a good way to eat your veggies and pack some protein into your day. And, I think it tastes pretty good, too!  Head on over to Bluebonnets & Brownies and check it out.  Be sure to have a look around while you’re over there. Amber is the queen of Tex Mex and a great baker, too. So, I’m pretty certain that you’ll find something you like!

P.S. The grilled cheese will be here on Monday… I promise!

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5 Responses to Sweet Potato and Collard Greens Frittata with Smoked Cheddar… On Bluebonnets & Brownies
  1. Paula
    January 12, 2012 | 10:47 am

    This is the second vegetable fritta I’ve seen this week. Your recipe is wonderful and the finished product looks delicious.

    BTW ~ made your SF Sourdough yesterday. Your starter recipe and the bread recipe both turned out great. I have two loaves of SF Sourdough now in my freezer. One is missing a slice…I just had to taste it first :) Thanks so much Jen. You have no idea how happy I am to have a sourdough starter that turned out some lovely tasty bread.

  2. Barbara | Creative Culinary
    January 13, 2012 | 9:59 am

    Looks terrific Jenn…I’m a new convert to collard greens so I’m heading over now!

    And…I forgot about Abbie. When I come to your site the form fields for comments are auto-populated. Why on earth my dogs name is there is beyond me, I promise I have never pretended to be her! Leaving this comment with that info corrected will get rid of that in my browser memory and I won’t have to shriek each time I leave a comment! Want to delete Abbie’s comment..though I’m sure she WOULD say the EXACT same thing I did!

  3. Tracy
    January 14, 2012 | 11:43 am

    Heading over to check it out now!! :-)

  4. Jamie | My Baking Addiction
    January 14, 2012 | 6:30 pm

    I’ve seen a couple of frittatas around this week – so I think it’s a sign that I need to make one next week! I love the idea of smoked cheddar with eggs.

  5. Mardi@eatlivetravelwrite
    January 20, 2012 | 6:30 am

    This looks like the perfect frittata!

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