Comments on: Healthy (Vegan) Chai Spiced Pumpkin Muffins

By: Sk

Sk — Thu, 12 Aug 2010 18:20:08 +0000

These sound wonderful but what is bulgar wheat?

Can anything else be substituted for it?

By: Ten in 10 – Week 8 Update | my kitchen addiction

Ten in 10 – Week 8 Update | my kitchen addiction — Sat, 06 Mar 2010 03:03:25 +0000

[...] Healthy (Vegan) Chai Spiced Pumpkin Muffins [...]

By: Enjoying Pumpkin (Muffins) « Crew Cuisine

Enjoying Pumpkin (Muffins) « Crew Cuisine — Fri, 05 Mar 2010 01:10:59 +0000

[...] But, again, in my search for healthier cuisine…..i know, blah blah blah….are you tired of me talking about that yet?……I found a recipe for Pumpkin Chai Muffins. [...]

By: Fuji Mama

Fuji Mama — Fri, 26 Feb 2010 21:46:43 +0000

I’m with you–I have to eat pumpkin year round or else I go through withdrawals. It’s one of my favorite things! I need to make these to shake things up for breakfast next week.

By: marla {family fresh cooking}

marla {family fresh cooking} — Fri, 26 Feb 2010 13:46:30 +0000

I love pumpkin, chai and a great healthy muffin any time of year. Nice job here, great ingredients!

By: Mardi @eatlivetravelwrite

Mardi @eatlivetravelwrite — Thu, 25 Feb 2010 16:39:16 +0000

I guess I wouldn’t even know that they are vegan, they look sooo tasty!

By: stephen

stephen — Thu, 25 Feb 2010 12:25:41 +0000

they look great.
you should try using a traditional (or even made from scratch) Garam Masala to spice this. does it have tea in it? perhaps Chai is an inappropriate name?

By: bridget {bake at 350}

bridget {bake at 350} — Wed, 24 Feb 2010 23:00:32 +0000

I vote for pumpkin all year long, too! Mmmm…your pictures are making me hungry!!!

By: Maria

Maria — Wed, 24 Feb 2010 22:44:19 +0000

I will take pumpkin anytime of the year. Especially these muffins

By: Eliana

Eliana — Wed, 24 Feb 2010 21:20:11 +0000

These look fantastic Jen, especially since I cuold eat pumpkin all year long.