By the time you are reading this, I am most likely en route to New York City! Don’t worry… I took some time to work ahead so that you have a few things to read while I’m gone!
Instead of one of my recipes, today I’d like to introduce you to Culinary Covers, a great site that gives you an inside look at the cover recipes on cookbooks and magazines! So, today I direct your attention over to Culinary Covers where I have reviewed the chili featured on the cover of the January/February issue of Cooking Light!
Once you’ve checked out my guest post on Culinary Covers, take a few minutes to get to know the other bloggers I’ll be hanging out with in NYC….
- Diana @ A Little Bit of Spain in Iowa
- Bridget @ Bake at 350
- Linda @ Salty Seattle
- Katherine @ Smokey Mountain Café
- Meghann @ The Inner Workings of a College Graduate
- Megan @ Megan’s Munchies
- Sandra @ No One Puts Cupcake in a Corner
- Laura @ The Cooking Photographer
- Erika @ In Erika’s Kitchen
- Kelly @ Evil Shenanigans
- Jessie @ CakeSpy
- Tina @ Carrots ‘N’ Cake
- Sabrina @ RhodeyGirl Tests
- Joseline @ Daydreamer Desserts
Since we’ll most likely be tweeting while we’re there, I’ve made it easy for you to follow everyone on Twitter in a single click… Just check out my Cancer Fighting Foodies list on Twitter!